Sweet Potato Baklava Cups

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"creative and fusion dessert made from sweet potato with Lebanese touch"

DG-1998507qq

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12/29/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This innovative dessert marries the traditional flavors of Lebanese baklava with the earthy sweetness of roasted sweet potatoes. Each cup bursts with layers of flaky pastry filled with a spiced sweet potato purée, topped with crushed nuts and a drizzle of honey. These Sweet Potato Baklava Cups are perfect for a unique twist on a classic treat, blending textures and flavors in every bite!

sweetpotato baklava fusion lebanese dessert

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Comments

Name: Sweet Potato Baklava Cups
Yield: 12
Ingredients: 2 large sweet potatoes, peeled and cubed; 1 cup walnuts, chopped; 1 cup phyllo dough, thawed; ½ cup unsalted butter, melted; ½ teaspoon ground cinnamon; ¼ teaspoon nutmeg; ½ cup honey; 1 teaspoon vanilla extract; ¼ cup fresh mint, finely chopped for garnish

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