Name: Spiced Citrus Braised Beef Cheeks with Fragrant Turmeric Rice
Yield: 4
Ingredients: 1.5 lb beef cheeks; 1 red bell pepper, sliced; 1 yellow bell pepper, sliced; 1 medium onion, thinly sliced; 2 celery stalks, sliced; 2 tomatoes, diced; 8 oz mushrooms, sliced; 4 cloves garlic, minced; 1-inch piece of ginger, grated; 1 tsp cumin powder; 1 tsp turmeric powder; 1/2 tsp paprika; 3 tbsp vegetable oil; Salt and pepper, to taste; Juice and zest of 1 lemon or lime; 2 tbsp red wine vinegar or vinegar of choice; Fresh cilantro, for garnish (optional)

Slow-cooked beef cheeks infused with zesty citrus flavors, elevated by aromatic spices like turmeric, cumin, and ginger. The tender meat is simmered in a tangy tomato sauce, creating a harmonious balance of tanginess and warmth. Serve over fragrant turmeric rice, prepared with a medley of spices, to elevate this dish to new levels of culinary delight.

Spiced Citrus Braised Beef Cheeks with Fragrant Turmeric Rice

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Slow-Cooked Tender Beef Cheek Stew

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Spiced Citrus Braised Beef Cheeks with Fragrant Turmeric Rice

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Spiced Citrus Braised Beef Cheeks with Fragrant Turmeric Rice

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