Tangy Soy Chunks Stir Fry

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"soy chunks stir fry"

gayathri84

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8/11/2023

date

servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This lip-smacking soy chunks stir fry combines the goodness of protein-packed soy, crunchy capsicum, and tender carrots in a tangy lemon-infused sauce. A delightful option for vegans and vegetarians, this gluten-free and dairy-free recipe is bursting with flavors and textures.

soy stir-fry vegan vegetarian gluten-free dairy-free

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Comments

Name: Tangy Soy Chunks Stir Fry
Yield: 2
Ingredients: Boiled Soy chunks 1.76 oz; Chopped capsicum 1.06 oz; Chopped onions 1.06 oz; Boiled broccoli 5-6 florets; Boiled carrots 10-12 pieces; Olive oil 0.5 oz; Crushed garlic 0.5 tsp; White pepper 0.125 tsp; Lemon juice 0.33 fl oz; Salt to taste

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