Tangy Teriyaki Gummy Slim Jims
Transform classic Slim Jims into fun and chewy gummy bites bursting with tangy teriyaki flavor. These bite-sized treats are perfect for snacking on the go or as a unique party appetizer with a twist.
ingredients
- 12 regular Slim Jims
- 1 cup pineapple juice
- 1/4 cup low-sodium soy sauce
- 1/4 cup honey
- 2 tablespoons rice vinegar
- 1/2 teaspoon garlic powder
- 1/2 teaspoon ginger powder
- 2 envelopes unflavored gelatin
steps
- 1.
Cut the Slim Jims into small pieces and set aside.
- 2.
In a small saucepan, combine the pineapple juice, soy sauce, honey, rice vinegar, garlic powder, and ginger powder. Bring to a simmer over medium heat, stirring occasionally.
- 3.
Sprinkle the gelatin evenly over the simmering mixture and whisk until completely dissolved.
- 4.
Remove the saucepan from heat and let it cool for 10 minutes.
- 5.
Place the Slim Jim pieces into a silicone mold or a rectangular baking dish.
- 6.
Pour the cooled teriyaki mixture over the Slim Jim pieces, ensuring they are fully covered.
- 7.
Refrigerate the mold or dish for at least 2 hours or until the gummy mixture is set.
- 8.
Once set, remove the gummy Slim Jims from the mold or cut them into bite-sized pieces if using a baking dish.
- 9.
Enjoy these tangy teriyaki gummy Slim Jims as a unique snack or party appetizer!
