Tangy Tomato Shrimp Stew
"shrimps, broth, onion, garlic, tomato, butter, frozen beans, flour"
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A hearty stew featuring juicy shrimp, tangy tomato broth, and crisp vegetables. This comforting dish is perfect for a cozy evening meal.
ingredients
- 1 lb shrimp, peeled and deveined
- 1 onion, diced
- 3 cloves garlic, minced
- 1 can diced tomatoes
- 3 tbsp butter
- 1 cup frozen green beans
- 2 tbsp flour
steps
- 1.
In a pot, melt butter and sauté onion and garlic until fragrant.
- 2.
Add flour and cook for 1 minute.
- 3.
Pour in tomatoes and simmer for 10 minutes.
- 4.
Add shrimp and green beans, cook until shrimp turns pink.
- 5.
Season with salt and pepper, serve hot.
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