Ultimate Smash Burger Paradise
Experience the best smash burger with a twist! Our Ultimate Smash Burger features juicy beef patties, perfectly caramelized edges, and a zesty secret sauce that will make your taste buds dance. Topped with fresh lettuce, ripe tomatoes, and crispy pickles, this burger is served with crispy golden fries, creating a meal that rivals any fast-food offering. Perfect for barbecue gatherings or weeknight dinners!
ingredients
- 1 lb 80/20 ground beef
- 4 hamburger buns, toasted
- 4 slices aged cheddar cheese
- 2 cups shredded iceberg lettuce
- 1 large tomato, sliced
- 1 cup dill pickles, sliced
- 1 tbsp vegetable oil
- Salt and pepper to taste For the secret sauce:
- ½ cup mayonnaise
- 2 tbsp ketchup
- 1 tbsp Dijon mustard
- 1 tbsp pickle relish
- 1 tsp garlic powder
- 1 tsp smoked paprika
steps
- 1.
In a small bowl, mix all secret sauce ingredients until smooth. Refrigerate until ready to use.
- 2.
Divide the ground beef into four equal balls (about 4 oz each). Do not overwork the meat.
- 3.
Preheat a large skillet or griddle over medium-high heat and add the vegetable oil.
- 4.
Place the beef balls on the skillet, then immediately smash them with a sturdy spatula until they are about ½ inch thick. Season with salt and pepper.
- 5.
Cook for 2-3 minutes until the edges become crispy. Flip the patties and add cheese on top. Cook for another 1-2 minutes until the cheese is melted.
- 6.
Assemble the burgers by spreading the secret sauce on the bottom bun, adding a patty, followed by lettuce, tomato, and pickles. Top with the other half of the bun.
- 7.
Serve with crispy fries on the side for a complete meal!
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