Vegan Delight Biscuits
"Vegan Delight Biscuits, crunchy and tasty biscuit"
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These crunchy and tasty vegan biscuits are perfect for those who want to indulge in their sweet cravings without any guilt. The combination of maple syrup and vanilla essence makes them irresistible!
ingredients
- 2 cups of all-purpose flour
- 1 cup of vegan margarine
- 1 tsp of vanilla essence
- ½ cup of sugar
- 1 tbsp of maple syrup
steps
- 1.
Preheat the oven to 350°F.
- 2.
In a large mixing bowl, add all the ingredients and mix until you have a smooth dough.
- 3.
Divide the dough into 12 equal parts and roll them into balls.
- 4.
Place the balls on a greased baking sheet and use a fork to press them down gently.
- 5.
Bake for 15-20 minutes or until the edges turn golden brown.
- 6.
Let the biscuits cool down before serving.
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