Velvet Indulgence Cake

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"rich decadent red velvet cake with cream cheese frosting"

mreyniers040221

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11/28/2024

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servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Savor the luxurious experience of this rich red velvet cake, featuring its signature deep crimson hue and a velvety crumb. Paired with a luscious cream cheese frosting, this cake is perfect for special occasions or as a decadent treat to satisfy your sweet tooth. Each slice is a testament to classic baking, delivering a perfect balance of sweetness and tang.

cake dessert festive creamcheese indulgent

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Comments

Name: Velvet Indulgence Cake
Yield: 12
Ingredients: 2 ½ cups all-purpose flour; 1 ½ cups granulated sugar; 1 teaspoon baking soda; 1 teaspoon salt; 1 teaspoon cocoa powder; 1 ½ cups vegetable oil; 1 cup buttermilk, room temperature; 3 large eggs; 2 tablespoons red food coloring; 1 teaspoon vanilla extract; 1 teaspoon white vinegar Cream Cheese Frosting:; 8 oz cream cheese, softened; ½ cup unsalted butter, softened; 4 cups powdered sugar; 1 teaspoon vanilla extract; 1-2 tablespoons milk (as needed)

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