Zesty Corn Fiesta
"Fermented corn dough using corn flour"
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Indulge in a tangy blend of traditional and modern flavors with this zesty Fermented corn dough recipe. Perfectly fermented corn flour is transformed into a delightful dough bursting with vibrant spices and a hint of citrus. The dough is versatile, ready to be transformed into tortillas, empanadas, or even savory tarts. Experience the rich taste of heritage and innovation with every bite!
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