Air Fryer Frozen Scallop Skewers

Enjoy succulent and hassle-free frozen scallops cooked to perfection in the air fryer. Serve these flavorful scallop skewers as a delicious appetizer or a main course paired with your favorite side dish. A simple and convenient recipe that brings out the natural sweetness of the scallops with a crispy exterior.
ingredients
- 10 oz frozen scallops
- 1 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp paprika
- 1/2 tsp salt
- Lemon wedges, for serving
steps
- 1.
Preheat the air fryer to 400°F (200°C) for 5 minutes.
- 2.
In a bowl, toss the frozen scallops with olive oil, garlic powder, paprika, and salt until evenly coated.
- 3.
Thread the seasoned scallops onto skewers, leaving space between each scallop to ensure even cooking.
- 4.
Place the scallop skewers in a single layer in the air fryer basket.
- 5.
Cook the scallops in the air fryer for 8-10 minutes, flipping halfway through the cooking time, until they are golden brown and cooked through.
- 6.
Remove the scallop skewers from the air fryer and let them cool for a minute.
- 7.
Serve the air-fried scallop skewers with lemon wedges for a tangy kick.