Air Fryer Frozen Scallop Skewers | DishGen Recipe
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Air Fryer Frozen Scallop Skewers image

"cottage cheese banana shredded zucchini "

1/28/2024
date
4
servings
1
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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Enjoy succulent and hassle-free frozen scallops cooked to perfection in the air fryer. Serve these flavorful scallop skewers as a delicious appetizer or a main course paired with your favorite side dish. A simple and convenient recipe that brings out the natural sweetness of the scallops with a crispy exterior.

ingredients

  • 10 oz frozen scallops
  • 1 tbsp olive oil
  • 1 tsp garlic powder
  • 1 tsp paprika
  • 1/2 tsp salt
  • Lemon wedges, for serving

steps

  1. 1.

    Preheat the air fryer to 400°F (200°C) for 5 minutes.

  2. 2.

    In a bowl, toss the frozen scallops with olive oil, garlic powder, paprika, and salt until evenly coated.

  3. 3.

    Thread the seasoned scallops onto skewers, leaving space between each scallop to ensure even cooking.

  4. 4.

    Place the scallop skewers in a single layer in the air fryer basket.

  5. 5.

    Cook the scallops in the air fryer for 8-10 minutes, flipping halfway through the cooking time, until they are golden brown and cooked through.

  6. 6.

    Remove the scallop skewers from the air fryer and let them cool for a minute.

  7. 7.

    Serve the air-fried scallop skewers with lemon wedges for a tangy kick.

DishGen

Air Fryer Frozen Scallop Skewers

Servings: 4

Enjoy succulent and hassle-free frozen scallops cooked to perfection in the air fryer. Serve these flavorful scallop skewers as a delicious appetizer or a main course paired with your favorite side dish. A simple and convenient recipe that brings out the natural sweetness of the scallops with a crispy exterior.

ingredients

  • 10 oz frozen scallops
  • 1 tbsp olive oil
  • 1 tsp garlic powder
  • 1 tsp paprika
  • 1/2 tsp salt
  • Lemon wedges, for serving

steps

  1. 1.

    Preheat the air fryer to 400°F (200°C) for 5 minutes.

  2. 2.

    In a bowl, toss the frozen scallops with olive oil, garlic powder, paprika, and salt until evenly coated.

  3. 3.

    Thread the seasoned scallops onto skewers, leaving space between each scallop to ensure even cooking.

  4. 4.

    Place the scallop skewers in a single layer in the air fryer basket.

  5. 5.

    Cook the scallops in the air fryer for 8-10 minutes, flipping halfway through the cooking time, until they are golden brown and cooked through.

  6. 6.

    Remove the scallop skewers from the air fryer and let them cool for a minute.

  7. 7.

    Serve the air-fried scallop skewers with lemon wedges for a tangy kick.

AI-Generated Recipe from DishGen - https://dishgen.com/recipes/ 65b6ddf2ce6642261d5e2eb8

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