Zucchini and Strawberry Chickpea Slice
"strawberries, zucchini, chickpea flour, almond meal, eggs, yogurt"
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Zucchini and Strawberry Chickpea Slice
ingredients
- 2 cups grated zucchini
- 1 cup chopped strawberries
- 1 cup chickpea flour
- ½ cup almond meal
- 3 large eggs
- ¾ cup plain yogurt
- 1 tsp baking powder
- 1 tsp salt
- ½ tsp black pepper
- 1 tbsp olive oil (for greasing)
- Fresh herbs (optional, for garnish)
steps
- 1.
Preheat the oven to 375°F (190°C) and grease a baking dish with olive oil.
- 2.
In a large bowl, combine the grated zucchini, chopped strawberries, chickpea flour, almond meal, eggs, baking powder, salt, and black pepper. Mix until everything is well incorporated.
- 3.
Pour the mixture into the prepared baking dish and spread it evenly.
- 4.
Bake in the preheated oven for 30-35 minutes, or until the slice is firm and golden on the edges.
- 5.
Allow to cool slightly before slicing into squares.
- 6.
In a small bowl, mix yogurt with a pinch of salt and pepper for a simple dipping sauce.
- 7.
Serve warm, drizzled with yogurt and optionally garnished with fresh herbs.
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